PHOENIX, May 14, 2013 /PRNewswire/ -- Inventure
Foods, Inc. (Nasdaq: SNAK), a leading specialty food marketer and
manufacturer, today announced that Terry
McDaniel, President and CEO, and Steve Weinberger, CFO, will present at the
14th Annual B. Riley & Co. Investor Conference on
Tuesday, May 21 at 2:30 p.m. PT (5:30 p.m.
ET). The event will be held at the Loews Santa Monica Beach
Hotel in Southern California.
The presentation will be available to all interested parties
through a live audio webcast accessible in the investor relations
section of Inventure Foods' website at www.inventurefoods.com,
where it will be archived for 90 days following the
presentation.
For more information about the conference, including a list of
presenting companies, registration information, and to sign up for
a one-on-one meeting with management, please visit B. Riley &
Co. at http://www.brileyco.com/conference.
About Inventure Foods, Inc.
With manufacturing facilities in Arizona, Indiana and Washington, Inventure Foods, Inc. (Nasdaq:
SNAK) is a marketer and manufacturer of specialty food brands in
better-for-you and indulgent categories under a variety of
Company-owned and licensed brand names, including Boulder Canyon
Natural Foods®, Jamba®, Seattle's
Best Coffee®, Rader Farms®, T.G.I.
Friday's®, Nathan's Famous®, Vidalia Brands®, Poore
Brothers®, Tato Skins® and Bob's Texas Style®. For further
information about Inventure Foods, please visit
www.inventurefoods.com.
Statements contained in this press release that are not
historical facts are forward-looking statements as that term is
defined in the Private Securities Litigation Reform Act of 1995.
Because such statements include risks and uncertainties, actual
results may differ materially from those expressed or implied by
such forward-looking statements. Factors that may cause actual
results to differ from the forward-looking statements contained in
this press release and that may affect the Company's prospects in
general include, but are not limited to, general economic
conditions, increases in cost or availability of ingredients,
packaging, energy and employees, price competition and industry
consolidation, ability to execute strategic initiatives, product
recalls or safety concerns, disruptions of supply chain or
information technology systems, customer acceptance of new products
and changes in consumer preferences, food industry and regulatory
factors, interest rate risks, dependence upon major customers,
dependence upon existing and future license agreements, the
possibility that we will need additional financing due to future
operating losses or in order to implement the Company's business
strategy, acquisition-related risks, the volatility of the market
price of the Company's common stock, and such other factors as are
described in the Company's filings with the Securities and Exchange
Commission.
SOURCE Inventure Foods, Inc.