The crystalline fructose market is anticipated to witness
significant growth owing to the rising demand for low-calorie and
low-glycemic sweeteners in food and beverage products. Crystalline
fructose is a highly processed form of fructose derived from fruits
or vegetables that provides intense sweetness while contributing
fewer calories and having a lower impact on blood sugar levels
compared to regular sugar. As consumers become more
health-conscious and aim to reduce their sugar intake,
manufacturers are increasingly turning to alternative sweeteners
like crystalline fructose to meet this demand. Additionally, the
growing prevalence of obesity and diabetes worldwide is driving the
need for sugar substitutes that can help manage these
conditions.
WILMINGTON, Del., May 13, 2024 /PRNewswire/ -- Allied Market
Research published a report, titled, "Crystalline
Fructose Market by Source (Starch Hydrolysis, Sucrose
Hydrolysis) and Application (Food and Beverages,
Pharmaceuticals, Cosmetics and Personal Care, Others): Global
Opportunity Analysis and Industry Forecast, 2024-2035".
According to the report, the "crystalline fructose market" was
valued at $743.3 million in 2023, and
is estimated to reach $1,198.6
million by 2035, growing at a CAGR of 4.1% from 2024 to
2035.
Download PDF
Brochure: https://www.alliedmarketresearch.com/request-sample/A122334
Prime Determinants of Growth
The crystalline fructose market is assured for significant
growth owing to several prime determinants. Firstly, the rising
prevalence of lifestyle diseases like obesity, diabetes, and
cardiovascular disorders has led to a surge in health consciousness
among consumers. As a result, there is an increasing demand for
low-calorie and low-glycemic sweeteners as alternatives to
traditional sugar. Crystalline fructose, with its intense sweetness
and lower calorific value, perfectly caters to this demand, driving
its adoption in various food and beverage products. Secondly, the
changing dietary preferences of consumers, particularly the shift
towards clean label and natural products, have created a favorable
environment for crystalline fructose. Moreover, the growing
popularity of functional and fortified foods, coupled with the
increasing prevalence of chronic diseases, has created a market for
products that offer additional health benefits. Crystalline
fructose, with its potential to manage blood sugar levels and
provide a reduced glycemic response, is well-positioned to meet
this demand, further driving its market growth.
Report coverage & details:
Report
Coverage
|
Details
|
Forecast
Period
|
2024–2035
|
Base
Year
|
2023
|
Market Size in
2022
|
$743.3
Million
|
Market Size in
2032
|
$1,198.6
Million
|
CAGR
|
4.1 %
|
No. of Pages in
Report
|
294
|
Segments
Covered
|
Source, Application,
and Region.
|
Drivers
|
Growing Demand for
Natural Sweeteners
|
Expanding Food and
Beverage Industry
|
Preference for Low
Glycemic Index Sweeteners
|
Opportunities
|
Growth in Natural and
Clean Label Products
|
Expansion of Functional
Food and Beverage Market
|
Expansion into Emerging
Markets
|
Restraints
|
Competition from
Alternative Sweeteners
|
Limited Consumer
Awareness
|
The sucrose hydrolysis segment to maintain its leadership status
throughout the forecast period
By source, the sucrose hydrolysis segment held the highest
market share in 2023, accounting for less than three-fourths of the
global crystalline fructose market revenue and is estimated to
maintain its leadership status throughout the forecast period.
Sucrose, commonly known as table sugar, is a readily available and
cost-effective raw material obtained from sugarcane or sugar beets.
The process of sucrose hydrolysis, which involves the breakdown of
sucrose into its constituent monosaccharides (glucose and
fructose), is a well-established and efficient method for producing
crystalline fructose. Moreover, the sucrose hydrolysis process is
highly scalable, allowing manufacturers to meet the growing demand
for crystalline fructose efficiently. The availability of advanced
enzymatic hydrolysis techniques has further streamlined the
production process, ensuring consistent quality and purity of the
final crystalline fructose product.
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The food and beverages segment to maintain its leadership
status throughout the forecast period
By application, the food and beverages segment held the highest
market share in 2023, accounting for less than half of the global
crystalline fructose market revenue and is estimated to maintain
its leadership status throughout the forecast period. The rising
prevalence of lifestyle diseases like obesity, diabetes, and
cardiovascular disorders has led to increased health consciousness,
driving the adoption of alternative sweeteners such as crystalline
fructose. Its intense sweetness and lower calorific value make it
an attractive option for manufacturers to incorporate into a wide
range of food and beverage products, including bakery items,
confectionery, dairy products, beverages, and processed foods.
Additionally, crystalline fructose aligns with the clean label and
natural positioning trend, as it is derived from natural sources
like fruits and vegetables, appealing to consumers seeking
healthier and more natural ingredients.
North America to maintain
its dominance by 2035
By region, North America held
the highest market share in terms of revenue in 2023
and is expected to dominate the market during the forecast period.
The well-established food and beverage industry in the region,
coupled with consumer preferences for innovative and functional
products, has led to the widespread adoption of crystalline
fructose in various applications. Furthermore, stringent regulatory
frameworks and consumer awareness regarding the benefits of
crystalline fructose contribute to its sustained growth in
North America.
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Inquiry: https://www.alliedmarketresearch.com/purchase-enquiry/A122334
Leading Market Players: -
- Tate & Lyle
- ADM
- GALAM
- DANISCO
- Gadot Bio
- Xiwang Group
- Hebei Huaxu
- Mitsubishi Corporation
- DuPont Nutrition & Biosciences
- Foodchem International Corporation
The report analyses government regulations, policies, and
patents to provide information on the current market trends and
suggests future growth opportunities globally. Furthermore, the
study highlights Porter's five forces analysis to determine the
factors affecting the market growth.
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