GEN Restaurant Group, Inc. (“GEN” or the “Company”) (Nasdaq: GENK),
owner of GEN Korean BBQ, a fast-growing casual dining concept with
an extensive menu and signature “grill at your table” experience,
is announcing financial results for the third quarter ended
September 30, 2024.
Third Quarter 2024 Financial and Recent
Operational Highlights
- Opened one new location during the
third quarter and two more locations in October 2024.
- Launched GEN Korean BBQ gift cards
at participating Costco locations, which are within five miles of
most of the Company’s regions across the U.S.
- Total revenue increased 7.8% to
$49.1 million compared to the third quarter of 2023.
- Maintained restaurant-level
adjusted EBITDA(1) margin above 18% of revenue.
- Adjusted EBITDA(1) was $3.4 million
and 7.0% of revenue inclusive of pre-opening expense of
approximately $1.8 million.
- Net income was $0.2 million or
$0.01 per diluted share of Class A common stock.
- Adjusted net income(1) was $0.9
million or $0.03 per diluted share of Class A common stock.
- Cash and cash equivalents at
September 30, 2024 was $22.1 million.
- The Company is maintaining its
expectation to open a total of 10 to 11 new locations in 2024.
(1) Adjusted EBITDA,
restaurant-level adjusted EBITDA, and adjusted net income are
non-GAAP measures. For reconciliations of adjusted EBITDA,
restaurant-level adjusted EBITDA, and adjusted net income to the
most directly comparable GAAP measure see the accompanying
financial tables. For definitions and a discussion of why we
consider them useful, see “Non-GAAP Measures” below.
Management Commentary
“Our third quarter results reflect GEN's
commitment to maintaining robust operational performance as we
prepared our organization for a slate of new openings to close out
the year,” said David Kim, Co-Chief Executive Officer of GEN. “We
delivered an 8% increase year-over-year in total revenue with
restaurant-level adjusted EBITDA margin above 18%, reflecting
strong performance across our new restaurants. Furthermore, our
premium menu is continuing to gain traction as we drive up-selling
at the restaurant level. We also launched GEN gift cards at Costco,
which have been selling exceptionally well, demonstrating the
heightened demand for not only Korean BBQ but also the high-quality
value we provide consumers.
“As we approach the end of 2024, our focus
remains on executing our growth strategy while providing
unparalleled customer value. With the addition of our three most
recently opened restaurants, we remain on pace to reach our goal of
opening a total of 10 to 11 new locations in 2024 and generating
restaurant-level adjusted EBITDA margin of approximately 18%.
Backed by over $22 million in cash and cash equivalents, we’re
confident we can achieve our expansion and operational goals that
will drive sustained growth and profitability, ensuring long-term
value creation for our shareholders as we continue to scale GEN
Korean BBQ into new markets.”
Third Quarter 2024 Financial Results
Total revenue increased 7.8% to $49.1 million in
the third quarter of 2024 compared to $45.6 million in the third
quarter of 2023. Comparable restaurant sales decreased 9.6% in the
third quarter of 2024 compared to the same period last
year.
Total restaurant operating expenses (excluding
pre-opening expenses) as a percentage of revenue increased 80 basis
points to 85.4% in the third quarter of 2024 from 84.6% in the
third quarter of 2023. The year-over-year and quarter-over-quarter
changes as a percentage of revenue are primarily driven by the
following:
- Cost of goods sold decreased by 50
basis points compared to the third quarter of 2023 and 150 basis
points sequentially compared to the second quarter of 2024, largely
due to the Company’s focus on controlling food costs.
- Payroll and benefits decreased 120
basis points compared to the third quarter of 2023.
- Occupancy costs
increased 10 basis points compared to the third quarter of 2023,
largely due to new restaurant openings over the last twelve
months.
- Other operating
costs increased by 160 basis points compared to the third quarter
of 2023.
- Depreciation and
amortization increased 80 basis points compared to the third
quarter of 2023 and 30 basis points compared to the second quarter
of 2024.
- Restaurant
pre-opening expenses increased to $1.8 million for the third
quarter of 2024 from $0.7 million in the third quarter of 2023 and
$1.6 million in the second quarter of 2024 due to a higher number
of new restaurant openings in progress compared to the year ago
period.
General and administrative expenses increased to
$4.5 million, or 9.1% as a percentage of total revenue, excluding
non-cash stock compensation expense, for the third quarter of 2024,
largely due to additional personnel required for new restaurant
development as well as increased insurance costs related to the
Company’s growth.
Net income was $0.2 million or $0.01 per diluted
share of Class A common stock for the third quarter of 2024
compared to $2.6 million or $0.08 per diluted share of Class A
common stock in the third quarter of 2023. The decrease was
primarily due to increased expenses for new restaurant
development. Adjusted net income, which represents net income
plus non-cash stock-based compensation, was $0.9 million or $0.03
per diluted share of Class A common stock for the third quarter of
2024.
Adjusted EBITDA was $3.4 million or 7.0% of
revenue, inclusive of pre-opening expense of approximately $1.8
million for the third quarter of 2024, compared to $5.0 million or
11.0% of revenue, inclusive of pre-opening expenses of $0.7 million
in the prior year period.
As of September 30, 2024, the Company had $22.1
million in cash and cash equivalents compared to $29.2 million at
June 30, 2024, the decline is primarily due to internally financing
new restaurant openings, which are continuing to generate positive
free cash flow. The Company continues to operate with no long-term
debt, aside from approximately $4.4 million in government-funded
EIDL loans.
Non-GAAP Measures
Restaurant-level adjusted
EBITDA represents income (loss) from operations plus
adjustments to add-back the following expenses: depreciation and
amortization, pre-opening costs, general and administrative
expenses, related party consulting fees, management fees and
non-cash lease expense. Management believes that restaurant-level
adjusted EBITDA is useful to investors because this measure
highlights trends in our core business that may not otherwise be
apparent to investors when relying solely on GAAP financial
measures and enabling investors to more effectively compare the
Company’s performance to prior and future periods.
Adjusted EBITDA represents net
income (loss) before net interest expense, income taxes,
depreciation and amortization, and consulting fees paid to a
related party and we also exclude non-recurring items, such as
stock-based compensation expense, gain on extinguishment of debt,
and Restaurant Revitalization Fund, or RRF, grants, employee
retention credits, litigation accruals, aborted deferred IPO costs
written off, non-cash lease expenses and non-cash lease expense
related to pre-opening costs. Management believes that
restaurant-level adjusted EBITDA is useful to investors because
this measure highlights trends in our core business that may not
otherwise be apparent to investors when relying solely on GAAP
financial measures and enabling investors to more effectively
compare the Company’s performance to prior and future periods.
Adjusted net income represents
net income plus non-cash stock-based compensation. Management
believes that adjusted net income is useful to investors because
this measure highlights trends in our core business that may not
otherwise be apparent to investors when relying solely on GAAP
financial measures and enabling investors to more effectively
compare the Company’s performance to prior and future periods.
Conference Call
GEN will conduct a conference call today at 5:00
p.m. Eastern time to discuss its results for the third quarter
ended September 30, 2024.
David Kim, Co-Chief Executive Officer, and Tom
Croal, Chief Financial Officer, will host the conference call,
followed by a question-and-answer session.
Date: Tuesday, November 12, 2024Time: 5:00 p.m.
Eastern time (2:00 p.m. Pacific time)Toll-free dial-in number:
1-844-825-9789International dial-in number:
1-412-317-5180Conference ID: 10193281
Please call the conference telephone number 5-10
minutes prior to the start time. An operator will register your
name and organization. If you have any difficulty connecting with
the conference call, please contact Gateway Group at
949-574-3860.
The conference call will be broadcast live here
and available for replay via the investor relations section of the
Company’s website at www.genkoreanbbq.com.
A telephonic replay of the conference call will
also be available after 8:00 p.m. Eastern Time on the same day
through November 19, 2024.
Toll-free replay number:
1-844-512-2921International replay number: 1-412-317-6671Replay ID:
10193281
About GEN Restaurant Group,
Inc.
GEN Korean BBQ is one of the largest Asian
casual dining restaurant concepts in the United States. Founded in
2011 by two Korean immigrants in Los Angeles, the brand has now
grown to 43 company-owned locations where guests serve as their own
chefs, preparing meals on embedded grills in the center of each
table. The extensive menu consists of traditional Korean and
Korean-American food, including high-quality meats, poultry,
seafood and mixed vegetables. With its unique culinary experience
alongside its modern décor and lively atmosphere, GEN Korean BBQ
delivers an engaging and interactive dining experience that appeals
to a vast segment of the population. For more information,
visit GenKoreanBBQ.com and follow the brand
on Facebook and Instagram.
Forward-Looking Statements
This press release contains forward-looking
statements. Forward-looking statements may be identified by the use
of words such as “believe,” “intend,” “expect”, “will,” “may”, and
other similar words or expressions that predict or indicate future
events. All statements that are not statements of historical fact
are forward-looking statements, including any statements regarding
our strategy, future operations, and growth prospects, any
statements regarding future economic conditions or performance, any
statements of belief or expectation, and any statements of
assumptions underlying any of the foregoing or other future events.
Forward-looking statements are based on current information
available at the time the statements are made and on management’s
reasonable belief or expectations with respect to future events,
and are subject to risks and uncertainties, many of which are
beyond the Company’s control, that could cause actual performance
or results to differ materially from the belief or expectations
expressed in or suggested by the forward-looking statements.
Additional factors or events that could cause actual results to
differ may also emerge from time to time, and it is not possible
for the Company to predict all of them. Forward-looking statements
speak only as of the date on which they are made, and the Company
undertakes no obligation to update any forward-looking statement to
reflect future events, developments or otherwise, except as may be
required by applicable law. Investors are referred to the
Company’s Annual Report on Form 10-K for the year ended December
31, 2023, and in our subsequent filings with the Securities and
Exchange Commission (“SEC”), which are available on the SEC’s
website at www.sec.gov, for additional information regarding the
risks and uncertainties that may cause actual results to differ
materially from those expressed in any forward-looking
statement.
Investor Relations Contact:Cody Slach and Cody
CreeGateway Group, Inc.1-949-574-3860GENK@gateway-grp.com
Media Relations Contact:Zach Kadletz and Anna
RutterGateway Group, Inc.1-949-574-3860GENK@gateway-grp.com
GEN RESTAURANT GROUPCondensed Consolidated
Income Statements(in thousands, except per share
amounts) |
|
|
|
Three months endedSeptember 30, |
|
|
Nine months endedSeptember 30, |
|
|
|
2024 |
|
|
2023 |
|
|
2024 |
|
|
2023 |
|
|
|
(unaudited) |
|
|
(unaudited) |
|
Revenue |
|
$ |
49,105 |
|
|
$ |
45,564 |
|
|
$ |
153,726 |
|
|
$ |
135,899 |
|
Restaurant operating expenses: |
|
|
|
|
|
|
|
|
|
|
|
|
Food cost |
|
|
15,442 |
|
|
|
14,523 |
|
|
|
50,110 |
|
|
|
43,614 |
|
Payroll and benefits |
|
|
14,977 |
|
|
|
14,444 |
|
|
|
47,491 |
|
|
|
42,419 |
|
Occupancy expenses |
|
|
4,116 |
|
|
|
3,772 |
|
|
|
12,799 |
|
|
|
10,876 |
|
Operating expenses |
|
|
5,728 |
|
|
|
4,582 |
|
|
|
16,185 |
|
|
|
13,007 |
|
Depreciation and amortization |
|
|
1,695 |
|
|
|
1,232 |
|
|
|
4,938 |
|
|
|
3,476 |
|
Pre-opening costs |
|
|
1,807 |
|
|
|
723 |
|
|
|
5,354 |
|
|
|
2,123 |
|
Total restaurant operating expenses |
|
|
43,765 |
|
|
|
39,276 |
|
|
|
136,877 |
|
|
|
115,515 |
|
General
and administrative |
|
|
5,221 |
|
|
|
3,802 |
|
|
|
14,952 |
|
|
|
7,815 |
|
Consulting fees - related party |
|
|
— |
|
|
|
— |
|
|
|
— |
|
|
|
2,325 |
|
Management fees |
|
|
— |
|
|
|
— |
|
|
|
— |
|
|
|
1,176 |
|
Depreciation and amortization - corporate |
|
|
31 |
|
|
|
21 |
|
|
|
89 |
|
|
|
58 |
|
Total costs and expenses |
|
|
49,017 |
|
|
|
43,099 |
|
|
|
151,918 |
|
|
|
126,889 |
|
Income from operations |
|
|
88 |
|
|
|
2,465 |
|
|
|
1,808 |
|
|
|
9,010 |
|
Employee retention credits |
|
|
— |
|
|
|
— |
|
|
|
200 |
|
|
|
2,483 |
|
Other income (loss) |
|
|
— |
|
|
|
— |
|
|
|
— |
|
|
|
(7 |
) |
Gain on remeasurement of previously held interest |
|
|
— |
|
|
|
— |
|
|
|
3,402 |
|
|
|
— |
|
Interest
income (expense), net |
|
|
196 |
|
|
|
190 |
|
|
|
734 |
|
|
|
(206 |
) |
Equity
in income (loss) of equity method investee |
|
|
— |
|
|
|
53 |
|
|
|
(17 |
) |
|
|
520 |
|
Net income before income taxes |
|
|
284 |
|
|
|
2,708 |
|
|
|
6,127 |
|
|
|
11,800 |
|
Provision for income taxes |
|
|
(115 |
) |
|
|
(74 |
) |
|
|
(198 |
) |
|
|
(171 |
) |
Net income |
|
|
169 |
|
|
|
2,634 |
|
|
|
5,929 |
|
|
|
11,629 |
|
Less: Net income attributable to noncontrolling interest |
|
|
144 |
|
|
|
2,297 |
|
|
|
5,133 |
|
|
|
3,198 |
|
Net income attributable to GEN Restaurant Group, Inc. |
|
|
25 |
|
|
|
337 |
|
|
|
796 |
|
|
|
8,431 |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
Net income attributable to Class A common stock per share - basic
and diluted(1) |
|
$ |
25 |
|
|
|
337 |
|
|
$ |
796 |
|
|
|
348 |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
Weighted-average shares of Class A common stock outstanding -
basic(1) |
|
|
4,861 |
|
|
|
4,140 |
|
|
|
4,585 |
|
|
|
4,140 |
|
Weighted-average shares of Class A common stock outstanding -
diluted(2) |
|
|
4,861 |
|
|
|
4,140 |
|
|
|
4,585 |
|
|
|
4,140 |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
Net income per share of Class A common stock - basic |
|
$ |
0.01 |
|
|
$ |
0.08 |
|
|
$ |
0.17 |
|
|
$ |
0.08 |
|
Net income per share of Class A common stock - diluted |
|
$ |
0.01 |
|
|
$ |
0.08 |
|
|
$ |
0.17 |
|
|
$ |
0.08 |
|
(1) (2) Basic and diluted net income per share of Class A common
stock is presented only for the period after the Company’s
organization transactions.
GEN RESTAURANT GROUPSelected Balance Sheet
Data and Selected Operating Data(in thousands,
except restaurants and percentages; unaudited) |
|
|
|
For the period ending |
|
|
|
September 30, 2024 |
|
|
December 31, 2023 |
|
|
|
|
|
Selected Balance Sheet
Data: |
|
|
|
|
|
|
Cash and cash equivalents |
|
$ |
22,053 |
|
|
$ |
32,631 |
|
Total assets |
|
$ |
225,706 |
|
|
$ |
183,870 |
|
Total liabilities |
|
$ |
177,739 |
|
|
$ |
146,352 |
|
Total Stockholders' equity |
|
$ |
46,468 |
|
|
$ |
36,018 |
|
|
|
Three months ended September 30, |
|
|
Nine months ended September 30, |
|
|
|
2024 |
|
|
2023 |
|
|
2024 |
|
|
2023 |
|
Selected Operating
Data |
|
|
|
|
|
|
Restaurants at end of period |
|
|
41 |
|
|
|
34 |
|
|
|
41 |
|
|
|
34 |
|
Comparable restaurant sales performance |
|
|
-9.6 |
% |
|
|
-1.2 |
% |
|
|
-5.7 |
% |
|
n/a |
|
Net
income |
|
$ |
169 |
|
|
$ |
2,634 |
|
|
$ |
5,929 |
|
|
$ |
11,629 |
|
Net income margin |
|
|
0.3 |
% |
|
|
5.8 |
% |
|
|
3.9 |
% |
|
|
8.6 |
% |
|
|
|
|
|
|
|
|
|
|
|
|
|
Adjusted EBITDA |
|
$ |
3,436 |
|
|
$ |
5,012 |
|
|
$ |
14,678 |
|
|
$ |
17,207 |
|
Adjusted EBITDA margin |
|
|
7.0 |
% |
|
|
11.0 |
% |
|
|
9.5 |
% |
|
|
12.7 |
% |
|
|
|
|
|
|
|
|
|
|
|
|
|
Income from operations |
|
$ |
88 |
|
|
$ |
2,465 |
|
|
$ |
1,808 |
|
|
$ |
9,010 |
|
Income from operations margin |
|
|
0.2 |
% |
|
|
5.4 |
% |
|
|
1.2 |
% |
|
|
6.6 |
% |
|
|
|
|
|
|
|
|
|
|
|
|
|
Restaurant level Adjusted EBITDA |
|
|
8,961 |
|
|
|
8,387 |
|
|
|
27,636 |
|
|
|
26,286 |
|
Restaurant level Adjusted EBITDA margin |
|
|
18.2 |
% |
|
|
18.4 |
% |
|
|
18.0 |
% |
|
|
19.3 |
% |
GEN RESTAURANT GROUPReconciliation of Net
Income to EBITDA and Adjusted EBITDA(in thousands,
except percentages; unaudited) |
|
|
|
Three months ended September 30, |
|
|
Nine months ended September 30, |
|
|
|
2024 |
|
|
2023 |
|
|
2024 |
|
|
2023 |
|
|
|
|
|
|
|
|
EBITDA: |
|
|
|
|
|
|
|
|
|
|
|
|
Net income |
|
$ |
169 |
|
|
$ |
2,634 |
|
|
$ |
5,929 |
|
|
$ |
11,629 |
|
Net
Income Margin |
|
|
0.3 |
% |
|
|
5.8 |
% |
|
|
3.9 |
% |
|
|
8.6 |
% |
Interest
income (expense), net |
|
|
(196 |
) |
|
|
(190 |
) |
|
|
(734 |
) |
|
|
206 |
|
Provision for income taxes |
|
|
115 |
|
|
|
74 |
|
|
|
198 |
|
|
|
171 |
|
Depreciation and amortization |
|
|
1,726 |
|
|
|
1,253 |
|
|
|
5,027 |
|
|
|
3,534 |
|
EBITDA |
|
$ |
1,814 |
|
|
$ |
3,771 |
|
|
$ |
10,420 |
|
|
$ |
15,540 |
|
EBITDA Margin |
|
|
3.7 |
% |
|
|
8.3 |
% |
|
|
6.8 |
% |
|
|
11.4 |
% |
|
|
|
|
|
|
|
|
|
|
|
|
|
Adjustments to EBITDA: |
|
|
|
|
|
|
|
|
|
|
|
|
EBITDA |
|
$ |
1,814 |
|
|
$ |
3,771 |
|
|
$ |
10,420 |
|
|
$ |
15,540 |
|
Stock-based compensation expense(1) |
|
|
734 |
|
|
|
759 |
|
|
|
2,252 |
|
|
|
759 |
|
Consulting fees - related party(2) |
|
|
— |
|
|
|
— |
|
|
|
— |
|
|
|
2,325 |
|
Employee
retention credits(3) |
|
|
— |
|
|
|
— |
|
|
|
(200 |
) |
|
|
(2,483 |
) |
Non-cash
lease expense(4) |
|
|
119 |
|
|
|
144 |
|
|
|
495 |
|
|
|
303 |
|
Non-cash
lease expense related to pre-opening costs(5) |
|
|
769 |
|
|
|
338 |
|
|
|
1,711 |
|
|
|
763 |
|
Adjusted EBITDA |
|
$ |
3,436 |
|
|
$ |
5,012 |
|
|
$ |
14,678 |
|
|
$ |
17,207 |
|
Adjusted EBITDA Margin |
|
|
7.0 |
% |
|
|
11.0 |
% |
|
|
9.5 |
% |
|
|
12.7 |
% |
Reconciliation of Income from Operations to
Restaurant-level Adjusted EBITDA(in thousands,
except percentages; unaudited) |
|
|
|
Three months ended September 30, |
|
|
Nine Months Ended September 30, |
|
|
|
2024 |
|
|
2023 |
|
|
2024 |
|
|
2023 |
|
|
|
|
|
|
|
|
Income from Operations |
|
$ |
88 |
|
|
$ |
2,465 |
|
|
$ |
1,808 |
|
|
$ |
9,010 |
|
Income
Margin from Operations |
|
|
0.2 |
% |
|
|
5.4 |
% |
|
|
1.2 |
% |
|
|
6.6 |
% |
Depreciation and amortization |
|
|
1,726 |
|
|
|
1,253 |
|
|
|
5,027 |
|
|
|
3,534 |
|
Pre-opening costs |
|
|
1,807 |
|
|
|
723 |
|
|
|
5,354 |
|
|
|
2,123 |
|
General
and administrative |
|
|
5,221 |
|
|
|
3,802 |
|
|
|
14,952 |
|
|
|
7,815 |
|
Consulting fees - related party |
|
|
— |
|
|
|
— |
|
|
|
— |
|
|
|
2,325 |
|
Management Fees |
|
|
— |
|
|
|
— |
|
|
|
— |
|
|
|
1,176 |
|
Non-cash
lease expense |
|
|
119 |
|
|
|
144 |
|
|
|
495 |
|
|
|
303 |
|
Restaurant-Level Adjusted EBITDA |
|
$ |
8,961 |
|
|
$ |
8,387 |
|
|
$ |
27,636 |
|
|
$ |
26,286 |
|
Restaurant-Level Adjusted EBITDA Margin |
|
|
18.2 |
% |
|
|
18.4 |
% |
|
|
18.0 |
% |
|
|
19.3 |
% |
(1) |
Stock-based
compensation expense: During the three and nine months ended
September 30, 2024, we incurred expenses related to the granting of
Restricted Stock Units (“RSUs”) to employees. |
(2) |
Consulting fees—related party: These costs ended following the
completion of the IPO. |
(3) |
Employee retention credits: These are refundable credits
recognized under the provisions of the CARES Act. |
(4) |
Non-cash lease expense: This reflects the extent to which lease
expense is greater than or less than contractual rent. |
(5) |
Non-cash lease expense related to pre-opening costs: This
reflects cost for stores in development in which the lease expense
is greater than the contractual rent. |
GEN Restaurant (NASDAQ:GENK)
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GEN Restaurant (NASDAQ:GENK)
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