NEW
YORK, May 6, 2024 /PRNewswire/ -- Taste
of Tribeca, the annual outdoor food festival beloved by New
Yorkers and visitors alike, is thrilled to announce its 30th
anniversary celebration on Saturday, May 18,
2024. This milestone event promises to be a gastronomic
delight and a vibrant community gathering, all in support of
neighborhood public schools' arts & enrichment programs.
Produced entirely by dedicated parent volunteers from local
schools PS 150 and PS 234, Taste of Tribeca has become a cherished
tradition in the Tribeca neighborhood. The festival showcases the
culinary talents of the area's most beloved restaurants, including
Michelin star recipients, neighborhood favorites, exquisite
bakeries, and even the heroic firemen of Hook & Ladder Company
8, the "Ghostbusters" station.
"As a restaurant that is created to serve the neighborhood,
bonding with our neighbors and supporting local public schools are
top of mind for us", said chef Mitsunobu
Nagae from Michelin Restaurant L'abeille and its sister
restaurant L'abeille à côté.
What to Expect:
- 30-Year Anniversary Celebration: Join us in
commemorating three decades of delicious food, community spirit,
and support for public education.
- Gourmet Offerings: Indulge in delectable dishes crafted
by renowned chefs and local culinary gems, offering a taste of
Tribeca's diverse and vibrant food scene.
- Fundraiser for Public Schools: Every bite you take and
every ticket you purchase directly supports the arts and enrichment
programs at PS 150 and PS 234. Your participation makes a
difference in the lives of our children.
- Community Collaboration: Experience the unique charm of
Tribeca as neighbors, families, and food enthusiasts come together
to celebrate and connect.
Available for interviews:
- Ron Silver: Artist and
founder of Tribeca's beloved Bubby's, a founding restaurant of the
festival, available upon request
- Scott Perez: Owner of the
iconic Walker's, a founding restaurant of the festival
- Madeline Lanciani: Chef and winner of Chopped, Owner of
Duane Park Patisserie, a founding restaurant of the festival
- Chef Marc Forgione:
Winner of Season 3 of Food Network's Iron Chef America, and owner
of Michelin Star restaurant in New York
City; interview upon request
- Chef Mitsunobu Nagae:
Owner & Executive chef of Michelin
Star l'abeille and l'abeille a côté available upon
request
- Tara's Kitchen team: Aneesa
Waheed, owner and chef behind Tara's Kitchen has been
recognized as the 2024 New York State Small Business Person of the
Year by the U.S. Small Business Administration.
- Michelin Star Restaurant teams: Acclaimed restaurants
such as Jungsik, One White Street
and L'abeille à côté
- School Principals (Nico
Victorino and Dana
Rappaport): Leading educators from PS 150 and PS
234
- Representatives from Participating Restaurants: Discover
the culinary inspirations behind the neighborhood's favorite
eateries
Don't miss this opportunity to savor the flavors of Tribeca,
support our local public schools, and celebrate with the community.
Whether you're a longtime resident or a first-time visitor, Taste
of Tribeca offers something for everyone.
When and Where: Saturday, May 18,
2024 near Duane Park (Duane
Street between Greenwich
and Hudson). From 11:30am to 3:00pm rain or shine!
For more information, tickets, and updates, please visit
TasteOfTribeca.com or follow us on Instagram @tasteoftribeca.
About Taste of Tribeca
Taste of Tribeca is an annual outdoor food festival and public
school fundraiser celebrating the rich culinary heritage and
vibrant community of Tribeca. Produced by parent volunteers from PS
150 and PS 234, the event showcases the talents of local chefs,
promotes sustainability, and raises funds to support arts and
enrichment programs for children in our neighborhood schools.
Taste of Tribeca 2024 Press Contact:
Julia Merrill
Taste of Tribeca PR & Marketing Committee
totrestaurants@gmail.com
(646) 939-7091
Taste of Tribeca 2024 Chairs:
Karen Arnone Noy P.S 234 & Philip Chenery P.S 150
tasteoftribecachairs@gmail.com
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SOURCE Taste of Tribeca