UPDATE: General Mills 1Q Profit Jumps 51%, Boosts EPS View
September 23 2009 - 7:17AM
Dow Jones News
General Mills Inc.'s (GIS) fiscal first-quarter earnings soared
51% as the company's profit margins widened in tandem with
moderating commodity prices and as sales rose of household staples
like Hamburger Helper, Multigrain Cheerios and Pillsbury cookie
dough.
The results handily topped expectations and the processed-food
giant again raised its fiscal-year earnings view, this time by 20
cents to $4.40 to $4.45 a share.
Lower commodity prices have begun to aid the large food makers,
who were hit badly last year as their raw material costs surged.
Despite the declines in raw material costs, most of these companies
have largely been able to avoid the large scale price rollbacks
some investors had feared. That is beginning to help their profit
margins. ConAgra, maker of Hunt's sauces and Healthy Choice meals,
this week also raised its fiscal year earnings forecast. Companies
like General Mills have also cut costs aggressively.
General Mills also has introduced products to help drive its
U.S. retail segment growth, such as Progresso High Fiber soups. Its
Betty Crocker brand entered the profitable gluten-free niche with
mixes for cookies, brownies and cakes.
For the quarter ended Aug. 30, the company reported a profit of
$420.6 million, or $1.25 a share, up from $278.5 million, or 79
cents, a year earlier.
Excluding items, such as hedging gains and losses, earnings were
up at $1.28 from 96 cents. The company earlier this month indicated
results likely would top its internal projections but didn't give
details.
Revenue edged up 0.6% to $3.52 billion, with currency
fluctuations hurting sales results by 2 percentage points. Volume
was flat, reflecting the loss of 2 percentage points from divested
product lines.
Analysts polled by Thomson Reuters most recently were looking
for earnings of $1.03 on revenue of $3.49 billion.
Gross margin jumped to 41.5% from 34.1% amid lower costs for
grain and other commodities.
At its U.S. retail business, sales rose 5.8%, with volume up 2%.
Profit rose 21%. In its international division, sales dropped 4.1%
on the weaker dollar as earnings fell 13%.
The bakery and food-service unit remains under pressure amid
restaurant industry weakness, with sales down 16% on divestitures
and falling flour prices. However, segment profit more than doubled
amid lower commodities prices and cost cuts.
Shares were recently up 3.7% to 63.20 in premarket trading.
-By Tess Stynes, Dow Jones Newswires; 212-416-2481;
tess.stynes@dowjones.com