Bringing the Authentic Dining Experience of
One of the Most Storied Ranches in America to the Las Vegas
Strip
wynnlasvegas.com | @wynnlasvegas
Photos available HERE. Photo credit:
Emerson Miller
LAS
VEGAS, Aug. 5, 2024 /PRNewswire/ -- Wynn Las
Vegas (Nasdaq: WYNN) has partnered with the renowned Four Sixes
Ranch and visionary storyteller Taylor
Sheridan to present the Four Sixes Ranch Steakhouse,
debuting at the resort this September. The pop-up concept will
embody the excellence of one of the most legendary ranches in
Texas history and present guests
with authentic preparations and bold flavors.
Spanning more than 260,000 acres in Northern Texas, the Four Sixes Ranch is a
prominent leader in high quality beef production, strategic land
stewardship, and raising of the world's most sought-after ranch
horses for cowboys who travel miles across pastures, rolling hills,
and rocky terrain. Sheridan, the ranch owner known for creating
"Yellowstone," "1883," and "1923," has
reignited the spirit of the American West with a deep respect for
heritage through his compelling narratives.
"Our longstanding partnership with Taylor Sheridan and David Glasser brings another one-of-a-kind
experience exclusive to Wynn Las Vegas, Four Sixes Ranch
Steakhouse," says Brian Gullbrants,
COO North America, Wynn Resorts. "This distinctive, limited-time
pop-up puts an emphasis on Western authenticity paired with an
unforgettable dinner and cocktail menu."
The Four Sixes Ranch Steakhouse menu, led by chef David Middleton, will focus on prime steaks and
cuts from Four Sixes Ranch and American classic cocktails and
decadent desserts. The curated menu mirrors that of a boutique
steakhouse and places emphasis on ingredients local to Texas. Bold, fiery flavors are found
throughout many of the signature dishes.
Menu highlights will include a showstopping Caviar Tower,
served with potato tots, kettle chips, brioche toast, country fried
chicken tenders, chive crema, deviled quail eggs, lemon zest,
parsley and bacon bits; Tableside Prime Beef
Tartare prepared with grilled shallots, serrano peppers,
mustard, and housemade Texas corn
tortillas chips; a signature cut 6666's Branded 28-ounce Cowboy
Steak; a full breed wagyu cattle 40-ounce Tomahawk Steak
carved tableside; and a Tumbleweed Banana Pudding with
vanilla wafers, butterscotch custard, and spun sugar.
The beverage program, led by Wynn's Master Mixologist Mariena
Mercer Boarini, features an array of specialty craft cocktails
including the Campfire Old Fashioned, smoked tableside on a
whiskey barrel stove, made with Buffalo Trace Bourbon, charred
sweet corn and Merchant's Exchange orange bitters; Wide Open
Spaces, a play on the trending "Ranch Water" cocktail made with
Don Julio Blanco Tequila, lime,
housemade watermelon soda and cilantro-spiced salt served in a soda
siphon; and the Honky Tonk, a spicy margarita made with
Casamigos Reposado Tequila, jalapeño, prickly pear, lime, organic
agave nectar and 6666 Ranch's "Taylor
Sheridan" cowboy salt.
"The Four Sixes Ranch has been a proud purveyor to a selection
of Wynn's fine dining restaurants and now that partnership will be
showcased in the form of a pop-up restaurant of its own," says
Taylor Sheridan. "Dedicated to
honoring authentic cuisine, the menu highlights time-honored
recipes on the ranch, elevated to an art form by Chef David Middleton. The passions in my life are
telling stories and food and with each plate served at Four Sixes
Ranch Steakhouse, Chef David and I get to do both."
Located within Wynn Tower Suites, Four Sixes Ranch Steakhouse
will pop up nightly at Tableau from 5:30
p.m. to 10:00 p.m. from Sunday through Thursday and
5:30 p.m. to 10:30 p.m. on Friday and
Saturday. Reservations will be open to the public beginning
Monday, Aug. 26 with the first
available date for Monday, Sept. 16
at wynnlasvegas.com.
About Wynn Las Vegas
Wynn Resorts is the recipient of more Forbes Travel Guide Five Star
Awards than any other independent hotel company in the world and in
2024 was once again honored on FORTUNE Magazine's World's
Most Admired Companies list. Wynn and Encore Las Vegas consist of
two luxury hotel towers with a total of 4,748 spacious hotel rooms,
suites and villas. The resort features approximately 194,000 square
feet of casino space, 20 signature dining experiences,
14 bars, two award-winning spas, approximately 513,000 rentable
square feet of meeting and convention space, approximately 174,000
square feet of retail space as well as two showrooms, two
nightclubs, a beach club, and recreation and leisure facilities,
including Wynn Golf Club, an 18-hole championship golf course. For
more information on Wynn and Encore Las Vegas, visit
press.wynnlasvegas.com.
Media Contact
Deanna Pettit-Irestone
pr@wynnlasvegas.com
View original content to download
multimedia:https://www.prnewswire.com/news-releases/wynn-las-vegas-to-host-four-sixes-ranch-steakhouse-pop-up-this-fall-302214529.html
SOURCE Wynn Las Vegas