CHICAGO, July 11, 2019 /PRNewswire/ -- Continuing its
focus on bringing provocative food in contemporary forms and
flavors to retail customers and consumers, innovation at Conagra
Brands, Inc. (NYSE: CAG) is ramping up. The company is kicking off
its fiscal year with dozens of new product launches across the four
domains in which its iconic and emerging brands compete: Frozen
& Refrigerated Meals, Snacks & Sweet Treats, Condiments
& Enhancers, and Shelf Stable Meals & Sides.
"Conagra Brands has been reinventing frozen meals to drive
growth since 2015, and our efforts are fueling the entire
category," said Darren Serrao,
Executive Vice President and Co-Chief Operating Officer for Conagra
Brands. "We see continued growth ahead for frozen meals, and are
taking advantage of this opportunity by offering consumers the
flavors, modern health attributes and convenience they demand."
"We have a $2 billion portfolio in
snacking, which is the fastest-growing occasion in food," said
Tom McGough, Executive Vice
President and Co-Chief Operating Officer for Conagra Brands. "We
also have a sizable grocery portfolio, which includes a
$1 billion presence in condiments and
sauces. Our slate of innovation in these areas will provide people
with contemporary options that are supported by strong consumer
trends."
Conagra Brands' robust lineup of food will roll out throughout
2019 and during the front half of 2020, with its first wave of
innovations hitting the market now. Following is a selection of
some of the company's product highlights:
- Angie's BOOMCHICKAPOP Trail
Mixes provide a flavorful snack that are non-GMO, Gluten
Free and with no artificial colors, flavors or preservatives.
Available in three varieties featuring Angie's BOOMCHICKAPOP
popcorn along with ingredients like nuts, dried fruits or
pretzels.
- Banquet Mega Sandwiches deliver hearty
protein and bold flavors with the ease and convenience of a
handheld sandwich. Available in four flavors including Pepperoni
Stuffed Pizza, Meatballs & Mozzarella, Steak & Cheddar and
Smoky BBQ Seasoned Pork.
- Bertolli Modern Italian Pasta Skillets bring
bright, bold Italian flavors to the freezer aisle with seven new
varieties of premium al dente and stuffed pastas. New varieties
include Gnocchi Pesto, Butternut Squash Ravioli and Black Pepper
Fettuccine.
- Birds Eye is giving consumers even more
delicious ways to eat their vegetables:
-
- Veggie Made Tray Bakes provide comfort food for
families but with the goodness of vegetables. Four new options
include Chicken Alfredo Pasta and Three Cheese Ziti.
- Veggie Made Meals for One: Eight new bowl varieties
include options ranging from Garlic Chicken to Meatball Marinara
with Vegetable Pasta.
- Egg Beaters Whole Eggs provides a quick,
easy, mess-free alternative to its shell-on counterpart and is
great for egg-based dishes and a variety of other recipes that call
for eggs.
- DAVID Energy-Packed Mix is a cravable and
crunchy mix of lentils, kernels, pepitas and chickpeas and comes in
three flavors: Sea Salt, Ranch, Bar-B-Q. Each mix contains 7 grams
of protein and only 1-2 grams of sugar per serving. Gluten Free, no
artificial flavors or colors and made in a peanut and tree-nut free
facility.
- Healthy Choice continues to grow within the
modern wellness space with new grain-free options featuring riced
cauliflower to fit your low-carb lifestyle.
-
- Healthy Choice Grain Free Power Bowls riced cauliflower
is paired with nutrient-dense leafy greens, bright vegetables, lean
proteins and global inspired sauces for a delicious bowl. Four new
flavors include Spicy Beef Teriyaki, Basil Pesto Chicken, Spicy
Black Bean & Chicken and Chicken Marinara.
- Healthy Choice Simply Steamers with Riced Cauliflower
flavors include Chicken Tikka Masala and Garden Vegetable.
- Marie
Callender's is redefining comfort food in
new contemporary forms and flavors.
-
- Pub Pies: An elevated take on the traditional pot
pie with tender cuts of braised and roasted meat wrapped in a
buttery shortbread crust. Flavors include Herb Roasted Chicken and
Steak & Ale.
- Shepherd's & Cornbread Pies: These pies provide
the savory experience of a pot pie without the crust. Three new
varieties are inspired by favorite pairings and menu trends
including Beef Shepherd's Pie and Beef & Chili Bean Cornbread
Pie.
- P.F. Chang's Home Menu Ramen provides
restaurant-quality ramen with tender noodles and rich, flavorful
broth. Four new options include Pork Shoyu and Chicken Tonkotsu,
which deliver authentic Asian cuisine at home.
- Reddi-wip Barista Series gives
consumers a coffee house experience any time of day with two new
items. Reddi-wip Nitro Creamer can be used in place of a
traditional creamer and infuses layers of texture and flavor into
coffee. Reddi-wip Sweet Foam can be used alongside Nitro Creamer or
other coffee creams to add a slightly sweet, smooth layer of
velvety, frothed foam at the top of the coffee.
- Slim Jim Giant Multipack comes from the No.
1 brand in meat snacks*, with each box containing six giant size
sticks. Available in Original and Mild flavors with over six feet
of meat in one box.
- Snack Pack Dragon Treasure Pudding taps into
pop culture and features a fun, fruity flavor in green and red
colors.
*Source: IRI POS, MULO+C, L52 week ending February 24, 2019
About Conagra Brands
Conagra Brands, Inc. (NYSE: CAG),
headquartered in Chicago, is one
of North America's leading branded
food companies. Guided by an entrepreneurial spirit, Conagra Brands
combines a rich heritage of making great food with a sharpened
focus on innovation. The company's portfolio is evolving to satisfy
people's changing food preferences. Conagra's iconic brands, such
as Birds Eye®, Marie
Callender's®, Banquet®, Healthy
Choice®, Slim Jim®, Reddi-wip®,
and Vlasic®, as well as emerging brands, including
Angie's® BOOMCHICKAPOP®, Duke's®,
Earth Balance®, Gardein®, and
Frontera®, offer choices for every occasion. For more
information, visit www.conagrabrands.com.
For more information, please contact:
MEDIA: Priscilla Zuchowski
312-549-5723
priscilla.zuchowski@conagra.com
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SOURCE Conagra Brands, Inc.